Chilled Cherry Dessert

Ingredients:

• 4 cups Fresh Sweet Cheeries, pitted
• 1 cup Vanilla Yogurt, plus additional for garnish
• 1/2 cup White Grape Juice 
• 1 tbsp. Honey
• 1 Pinch Cinnamon
• 1 Splash Triple Sec or Grand Marnier Liqeur (optional)
• Toasted Slivered Almonds (optional)

Instructions:

1. In blender or bowl of food processor with knife blade attached, purée cherries 5 to 10 seconds or until cherries are coarsely chopped. Scrape down bowl, and add yogurt, juice, honey, cinnamon and liqueur, if desired. Purée 5 to 10 seconds or just until combined (mixture will be slightly chunky).  
2. Transfer mixture to large pitcher. Cover and chill at least 1 hour before serving.  
3. To serve, pour into glasses or bowls. Garnish each with yogurt and almond slivers, if desired.